Grown Up Food
I went home yesterday and made what I like to call “grown up food.” I steamed som broccoli & carrots, sauteed some spinach, roasted some potatoes on the big green egg, and grilled up some filet mignon. What occasion? It was Monday, and I wanted steak.
As my parents used to do when I was in high school, I bought an entire filet from Costco and sliced it up for freezing with my handy dandy cutco knives. At ~$9.00/lb, it’s really not outrageously expensive (especially when ground beef goes for $5.00/lb at the non-Costco grocery store).
